White Pepper

Suspected Adulterants:

This test is untargeted, it detects authenticity without looking for specific substances.

Limit of Detection of Adulterants: 10% Flours and chalk, 20% Sawdust

ISO 17025 accredited test

View Accreditation Here

We require at least 10g of sample for analysis (30g recommended for accuracy), or 0.5g for saffron powder.

Bia Analytical Ltd
School of Biological Sciences
Queen’s University Belfast
14a Lennoxvale, Belfast, BT9 5BY

Turnaround time is typically 3 working days from receipt of sample to issuing of Certificate of Analysis.

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