Bia Analytical is a leading UK food authentication testing laboratory. We have developed industry-leading, cutting-edge food adulteration testing methods that can help protect the entire food supply chain against food fraud and offer reassurance that your products have been tested with the best food fraud detection methods possible. Our facilities are housed within the Institute for Global Food Security at Queen’s University Belfast, a member of the Russell Group which represents the 24 leading UK research universities.

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Global Food Security Laboratory
Global Food Security Laboratory
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Rapid Results Service

Expertise at hand

Prof. Chris Elliott OBE
Prof. Chris Elliott OBE
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Richard Ilsley
Richard Ilsley
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Dr Terry McGrath
Dr Terry McGrath
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Dr Simon Haughey
Dr Simon Haughey
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Bia Analytical in the news...

Open for business! Bia Analytical Ltd launches authenticity testing methods for two new spices

Belfast, Northern Ireland based Bia Analytical Ltd has expanded its laboratory-based food authenticity testing services with two additional spices, black pepper and turmeric. The company now offers rapid authenticity testing for four herbs and spices – oregano, sage, black pepper and turmeric. In addition, the company will also start providing bespoke model development services for customers with specific authenticity testing needs.

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Out of the (black) box thinking

The majority of scientific testing for food safety and food authenticity purposes in feeds and foods requires samples to be collected from various points in the supply chain and dispatched to laboratories. This is how it has been done for a long time, but there is a growing need and demand from industry to move to more on-site testing.

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